More than a restaurant. An experience.
Timar is not just a place to eat. It’s a place to feel. An experience that begins even before you take your seat – as you pass through the historic complex and run your hand across stone walls that have held centuries of stories.
Our menu is rooted in seasonality, guided by a creative, signature approach, and shaped by the harmony between local tradition and modern cuisine. Every dish is carefully crafted to balance flavor, texture, and visual appeal. Fish, meat, vegetables, fruit, and herbs are sourced locally and prepared with respect – for the ingredients themselves, and for the moment they’re served.
Inside, the atmosphere is truly unique. Thanks to thick stone walls dating back to the 17th century, the space stays pleasantly cool even in the summer heat – a favorite spot for relaxed lunches or intimate dinners. Two terraces add to the charm: one more secluded, the other open and airy, for those who want to soak in every detail of the courtyard.
And the experience doesn’t end with the last bite – it continues with a signature cocktail in our power-free bar or a fine whisky and cigar in the lounge corner under the stars.
Our philosophy is simple: to offer you the ultimate dining experience. One that lingers.
